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From
the Purest waters, the purest Fish Oils. Nordic Naturals - Award winning Purity, Freshness, Concentration and
Taste.
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 About
Nordic Naturals |
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Nordic
Naturals, Inc. was founded by Norwegian born, Joar Opheim,
BS, MBA, who recognized the lack of fish oils in the United
States when he first arrived here 20 years ago. "Having been born and raised in Arctic Norway where the fishing industry is a
crucial part of both the commerce and academia, I was aware
of the importance of pure Omega-3 in the diet."
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| Why
Nordic Naturals |
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are so many medical professionals and research institutions
choosing Nordic Naturals fish oil and fish oil blends? |
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| Exceeds
International Pharmaceutical Standards |
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Standards
are set to protect consumers.
Fish oil quality standards do
not exist in the United States. To ensure ongoing quality,
Nordic
Naturals adheres to and exceeds the stringent Norwegian Medicinal
Standard (NMS) and the European Pharmacopoeia Standard (EPS) for all products.
These standards guarantee quality products by setting maximum allowances on peroxides,
heavy metals, dioxins, furans, and PCBs. |
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| Nordic
Naturals Tested |
#1
in Purity, Freshness, and Concentration
Nordic
Naturals was ranked #1 out of the top 10 fish oil brands in
Norway for highest concentration, freshness, and purity. This
award is an honor since the products in Norway are monitored
by the Norwegian Medicinal Standards, which have the most stringent
requirements in the world. |
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| Exceptional
Freshness Levels |
| Freshness,
which ensures product integrity and biological efficacy, may
be the single most important quality of fish oils. Nordic Naturals’
patented, oxygen-free manufacturing process delivers peroxide
values (indicators of freshness) down to absolute 0.0 mEq/kg,
with an average of 0.75 mEq/kg or approximately 14 times below
the Norwegian Medicinal Standard and European Pharmacopoeia Standard
limits. The lower the peroxide value, the fresher the fish oil. |
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| Exceptional
Purity Levels |
Purity
is a significant concern among fish oil consumers.
Nordic Naturals' raw material is harvested from some of the cleanest waters in
the world, and is tested by independent laboratories for heavy metals and over
210 other environmental contaminants. See research for more information on environmental
toxins. |
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| Award
Winning Taste |
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key objections to taking fish oils are taste and aftertaste.
Nordic Naturals utilizes a proprietary enzymatic process to ensure
a completely repeat-free product. Our patented manufacturing
process adds natural fruit essences into both the capsule and
oil for a light, fruity taste. |
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| Exclusive
and Exceptional Raw Materials |
A
great finished product starts with the best.
Nordic Naturals starts with the best raw materials available: fish low on the
food chain, which naturally contain low levels of impurities. All of our products
are made exclusively from three fish species: Arctic Cod, Anchovies, and Sardines,
as they are naturally high in the Omega-3 fatty acids, EPA and DHA. Additionally,
we use organic evening primrose and borage oils whenever possible for our fish
oil blend products. In fact, Nordic Naturals is one of the largest buyers of
organic primrose and borage oils in the world. |
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| Multi-Patented
Manufacturing Process |
Without
chemicals or excessive heat.
Nordic Naturals' multi-patented manufacturing processes, accompanied by leading
edge processing technologies, deliver fish oil with exceptional freshness and
purity levels. Nordic Naturals uses several steps in processing the oils, from
water and clay filters to an enzymatic molecular distillation process. |
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| We
use only the natural trygliceride form of fish oil |
| Triglycerides
are considered the natural form of the essential fatty acid molecule.
Over 98% of all fats ingested are in triglyceride form. |
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| Backed
by Extensive Research |
Formulations
are driven by the latest developments.
Nordic Naturals is a research driven company, where processing technology and
product formulations are driven by the latest developments. Without solicitation,
leading research institutions such as Harvard University, Georgetown University,
Columbia University, and the National Institute of Health have chosen the Nordic
Naturals brand for clinical studies. Nordic Naturals products are currently used
in fourteen clinical studies at various research facilities and universities
around the world. More studies are added every month. |
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| Environmental
Responsibility |
Only
harvest in areas that have a plentiful supply.
Overfishing is a global issue that needs immediate attention by local governments
and the international community. Since our inception, Nordic Naturals' policy
has always been to choose fish that are not endangered and to harvest them from
waters that are not overfished. Our Arctic Cod is harvested in Arctic Norway
between the Lofoten islands outside of Bodo, Norway. Nordic Naturals also ensures
that the fish harvested are utilized 100% for human or animal consumption. |
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| Optimal
Blend of Natural Stabilizers |
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Unless
otherwise noted, no statements in this website have been evaluated by the Food and Drug Administration. As none of these products
are classified as drugs by the FDA, they
are not intended to diagnose, treat, cure,
or prevent any disease. The information provided is based on the best nutrition information available
to us at the time of publication. Always consult your doctor or medical practitioner when using any drug or nutrition
based therapies for obtaining optimal health.
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